Learn how to safely preserve food and make the most of seasonal harvests at our Canning & Food Preservation Workshop!
Join the Economic Department this November in Wabigoon Lake Ojibway Nation for hands-on learning, practical tips, and lunch. Space is limited to 25 participants, so register early! Community members are welcome to stop by throughout the day and enjoy samples.
November 5, 2026
10AM-3PM
Wabigoon Lake Ojibway Nation Community Conference Centre
Register here https://forms.cloud.microsoft/r/Q5VGjuHgWD
Contact Kate.Palmer@treaty3.ca for more information